Kaalay Chanay
No ratings yet ½ kg kaalay chanay (black chickpeas)½ tsp + ¼ tsp baking soda½ tsp salt½ tsp coriander powder1 tsp cumin powder½ tsp red chilli powder1 tsp ground red chilli flakes1 tsp chaat masala¼ tsp turmeric powder1 tomato (chopped)½ onion (chopped)2 green chillies (sliced)2-3 tbsp fried onions (crushed)3-4 tbsp tamarind paste (or 1 lemon)fresh coriander (chopped)
A spicy Black Chickpea Salad that could be a great healthy snack or an iftar item during Ramadan.