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Desi

Balochi Fried Fish

Super easy to make, this fish has lots of spices without being overly spicy (i.e. hot)

Baghray Chawal

Baghray Chawal are tempered rice that are cooked in a broth of aromatics. It's a very versatile side to pretty much any kind of curry or kebab type main.

Amritsari Tawa Fry Fish

A healthier version of the traditionally deep-fried Amritsari fish

Imli Phulki

Spiced gram flour dumplings in a tangy tamarind sauce.

Persian Saffron Chicken (Joojeh Kabab)

  Bloom the saffron: grind the saffron threads using a mortar and pestle. Dissolve the ground saffron in 2 tbsp of hot water and set aside to "bloom" for ~15 minu...