Beef Stock
No ratings yet 1½ kg beef bones2 medium onions2 medium carrots5-6 garlic cloves2 celery sticks1 tsp peppercorn2 bay leaf10 sprigs thyme5 litres of water½ tsp salt
Preheat oven to 200C.
Place the bones and vegetables in an oven-safe dish. Add ½" water and roast in the oven for 40-45 minutes (until browned).
Fill up a large pot wit...
