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Beef Stock

Preheat oven to 200C. Place the bones and vegetables in an oven-safe dish. Add ½" water and roast in the oven for 40-45 minutes (until browned). Fill up a large pot wit...

Chunky Beef & Mushroom Pie

Prepare beef stock. Chop the beef, mushrooms, and onion into 1" chunks. Chop 3 carrots into chunks and finely slice the remaining 1 carrot. Season beef with salt and...

Spinach & Feta Stuffed Chicken

Pre-heat oven to 170C. To prepare the chicken, slice it in half lengthwise and hammer to tenderise. Heat a medium frying pan with 1 tsp of oil and add garlic. Add sp...

Baingan (Eggplant) Raita

Slice the eggplant into <⅛" thick slices. Soak the eggplant in salted water for 30 minutes. Then drain. Season the eggplant with salt and fry in oil for 2-3 minutes ...