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Desi

Potato Qatli

This is a great 30-minute, easy-to-cook, delicious recipe. Tastes best with chapati.

Masoor Dal (Orange Lentils)

Wash the lentils thoroughly. Put the lentils in a pot and add water about ½ inch above the level of lentils. Add garlic & ginger paste, turmeric powder, and chilli ...

Masoor Dal (Black Lentils)

Wash the lentils thoroughly. In the pan put the lentils and add water about ½ inch above lentil’s level. Add garlic & ginger paste, turmeric, chilli powder, and oni...