Mediterranean Baked Fish
No ratings yet ½ kg fish5 cloves of garlic¼ cup coriander leaves2 tbsp capers5 tbsp lemon juice5 tbsp olive oil2 tbsp melted butter⅓ cup all-purpose flour1 tsp coriander powder½ tsp chilli flakes½ tsp black pepper¾ tsp salt¾ tsp cumin powder½ tsp paprika
Delicious, easy baked fish with just the right amount of tang and spice.