Pan-Seared Chicken Breast

Maliha Khan
April 30, 2017

9 ingredients
2 servings
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Cooking time
15 min
Complexity level
Low
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Recipe

If you've had too many rich and heavy meals, it may be a good time to eat something healthy for a change. Here's a quick and easy recipe that can really fill you up.

Ingredients

0/9 ingredients

2 chicken breast fillets
¼ tsp salt
¼ tsp pepper
¼ tsp white pepper
½ tsp mustard
½ tsp ground red chili flakes
2 tbsp Worcestershire sauce
1 tbsp vinegar
1 tbsp oil

Directions

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Marinate the chicken in all the ingredients above (except oil) for 1-2 hours.
Heat oil in a skillet. Add the chicken on high flame and let it colour up on both sides (30 seconds on each side). Then reduce flame to medium and cook till done.
Serve with stir fried veggies (or baked/mashed potatoes) and garlic bread.