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Lunch & Dinner

Dam ka Qeema

This Pakistani culinary gem is like a flavour party in your mouth. Tender ground meat infused with a symphony of aromatic spices. Whether you're sharing it with friends or kee...

Balochi Fried Fish

Super easy to make, this fish has lots of spices without being overly spicy (i.e. hot)

Baghray Chawal

Baghray Chawal are tempered rice that are cooked in a broth of aromatics. It's a very versatile side to pretty much any kind of curry or kebab type main.

Salmon Aburi

  Prepare the Sushi Rice and set it aside to cool. Prepare the Sushi Vinegar: Put all the ingredients in a bowl and microwave at 40% for 1½-2 mins. Warm...

Cooked Tuna Uramaki Sushi Rolls

  Prepare the Sushi Rice and set it aside to cool. Prepare the Sushi Vinegar: Put all the ingredients in a bowl and microwave at 40% for 1½-2 mins. Warm...